Hors D’oeuvres (Choose 4)
- Grandma's Cocktail Meatballs
- Puff Pastry with Spinach & Asiago Cheese Filling
- Gourmet Mini Hot Dogs
- Vegetable Spring Rolls
- Artichoke and Goat Cheese Bruschetta on Crostini
- Fried Ravioli with Homemade Marinara
- Mini Monte Cristo Sandwiches
- Mac & Cheese Cups with seasoned bread crumbs
Buffet Options
Salad (Choose 1):
- Mixed Green Salad
- Caesar Salad
Pasta Course (Choose 2):
- Homemade Signature Mac & Cheese
- Penne Vodka
- Linguine with Garlic & Oil
- Farfalle Primavera (Red or White Sauce)
- Rigatoni Bolognese
- Cavatelli with Sausage & Broccoli
Entrée (Choose 3 if over 60 guests):
- Chicken Marsala
- Chicken Francaise
- Chicken Piccata
- Eggplant Parmigiana
- Lemon Pepper Chicken
- Balsamic Chicken with a Mushroom Medley Sauce
- Thin Sliced Roast Beef with Garlic Parmesan Sauce
- Sausage & Peppers
- Parmesan Encrusted Tilapia OR Tilapia Francaise
- Roasted Turkey in a Cranberry Chutney Sauce
- Stuffed Loin of Pork in a Pork Marsala Sauce
Side Dishes (Choose 2):
- Seasonal Vegetable Medley (Sautéed or Roasted)
- String Beans Almondine
- Roasted Rosemary Potatoes
- Rice Pilaf
- Risotto Croquettes
- Honey Glazed Carrots
VE = Vegan, V = Vegetarian
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*Serving Utensils, Dinner Rolls, Condiments are included as well as Wire Racks, Water Pans and Sternos.
*We can also provide Coffee and Tea services, Cocktail Hour stationary platters, Servers and Bartenders, and much more!
*Upgrades and personalized catering upon request.
*A $500 non-refundable date deposit is taken to secure services.